Pork Prices

Price List: AUGUST 2018

Cut
$ per lb
Cut
$ per lb
Pork Chop 9.00 Bacon 10.00
Pork Loin Roast 8.00 Tenderloin 12.00
Sausage Links (Sweet Italian, Hot Italian, kielbasa) 7.00 Sausage Bulk (chorizo) SOLD OUT
Country Style Ribs SOLD OUT Butt Roast 8.00
Spare Ribs 6.00 Leaf Lard 5.00
Fresh Pork Belly 10.00 Back Fat/Skin 5.00
 Fresh Shoulder 7.00  Jowls 6.00

 Whole Market Hogs: $5.00 per lb. hanging weight; includes processing fees (custom cut to your specs.) and local delivery. Now taking deposits for February 2019.

ALL IN STOCK INVENTORY 15% OFF

Piglets – Last litter of the year. $100 ea. Ready 8/25